What qualities do you expect in a supervisor/manager?

Note: My current job is server in an Asian restaurant. All answers relevant experience in an Asian restaurant

General Interview Questions (strength-based) 

1.What qualities do you expect in a supervisor/manager?

2. Would you consider yourself more of a team player of an individual contributor?

3. What do you think are important factors to maintain a positive working relationship with colleagues?

4. What challenges do you expect to face in the hospitality industry?

5. How do you unplug at the end of each day to manage workload and avoid burnout?

6. Have you learned any new skills in the past few months due to the effects of the pandemic?

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